Whole Food - Soups (XHFL 222 01)

1325 Yellow Jacket Drive,Greenville MI 48838

10 May, 2022

Description

It's soup season! Learn how to make a variety of warming and comforting plant-based whole food soups. Taught by Elizabeth Pitzer. The cost is $39. It's soup season! Learn how to make a variety of warming and comforting plant-based whole food soups for winter meals. Included in the collection will be a New England chowder, a plant-based chili, a borscht, a basic vegetable stock recipe and several other bowls of goodness. There is something to please every palette. Recipes will be demonstrated and sampled -- come to class hungry! Tues, May 10, 6-8 p.m. G118/Ash TLC in Greenville