3205 Lincoln Road Hwy 259 N & Bypass,Idabel OK 74745
19 July, 2022
Description
The trainers will be Jill Hardin and Tammy Flute
Topics covered will include: Meal Patterns, Menu Planning, Crediting of Food, Production Records, Offer vs. Serve, Food Safety/HACCP, and Procurement Process.
This training is highly recommended.
Discussion
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