Fermented Pairings AVL: Intensities

172 South Charlotte Street,Asheville NC 28801

25 May, 2022

Description

Matching intensity is a key consideration with beer and food pairing. We're bringing our favorite Pairings Series back for the remainder of Matching intensity is a key consideration with beer and food pairing. We're bringing our favorite Pairings Series back for the remainder of 2022 with a continuing series exploring pairing fundamentals. Join Chef Charles Creighton and Head of Education Erik Fowler to play with intensities in pairing in ways you've never seen before. Challenging every text on the fundamentals of beer and food pairing we're on a quest to mismatch intensities in search of the perfect pairing. From big hoppy beers and stouts to spice, fat and acidity we'll explore (and learn) how intensities can be used to our pairing benefit! Pairing #1Blistered Shishito Peppers Paired with - Hoppy LagerPairing #2Cheese + Accouterments Paired with - Irish Red AlePairing #3Tamari Beef Stick + Blue CheesePaired with - Imperial StoutPairing #4Kimchi Wonton Paired with Better Haze Ahead - Hazy IPAPairing #5Nduja FlatbreadPaired with - English Pale Ale