Join us for a three course meal with hand-selected beer pairings, accompanied by a talk and tasting notes with our brewers and head chef!
ABOUT-
All guests must be 21+. This event will begin at 7PM in the Bountiful Bread, Schenectady Space. All guests will be provided with a three course meal and three different paired beers included in ticket price.
During the dinner, the head chef at Bountiful Bread and the head brewer at Frog Alley will make an appearance to talk guests through the pairing process and provide tasting notes to enhance the experience.
MENU-
**A vegetarian option will also be provided.
Appetizer- Grilled iceberg wedge salad: A slice of iceberg lettuce charred on the grill topped with gorgonzola dressing, cherry tomatoes, and crispy pancetta.
Dinner- Caveman steak and frites: A thick cut of NY strip steak cooked caveman style on wood-fired coals topped with a shallot demi-glace and truffle parmesan frites.
Dessert- Chocolate raspberry tart
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