Hands-on Boiling Water Canning Workshop: Strawberry Jam

180 South Main Street,Mocksville NC 27028

27 May, 2022

Description

Participants will learn how to safely can high acid and acidified foods, such as fruit, jam, jellies and pickles. Participants will learn the basics of boiling water canning while making strawberry jam. The workshop will begin with a discussion on boiling water canning, followed by a hands-on demonstration. Samples will be provided. For questions, call 336.753.6100.