Cooking with Kit + Rose's Spring Rolls!

9 Government Street,Kittery ME 03904

20 April, 2022

Description

Our good friend Rose's Spring Rolls is back for another Cooking with KIT workshop. If you missed out last time, now's your chance!! Cooking with KIT + Rose's Spring Rolls is back! Join us for a fun-filled cooking class to learn how to make spring rolls with Rose's Spring Rolls. Classes will be held in small groups and space is limited so reserve your spot today! Classes will be held upstairs from the shop in our bright and cheery kitchen. Each session will last 45 min. The perfect amount of time to roll up some lunch or snack! We'll keep group sizes small (up to 3 kids at a time) OR bring the whole family and book a private class! (Discounted rate available for the full family session) Class includes: Pre-prepped ingredients to make 3 spring rolls45 min. of personal instruction from Rose including herb tasting lesson and sauce preparationAll your leftovers to take home and share including a jar of your own homemade spring roll sauce!This class is suitable for all ages as long as children are eating a diverse diet of solid foods. From toddlers to teenagers, this workshop is fun for the whole family! Parents of children over 6 are welcome to drop off their child for the session. Parents of younger children are asked to accompany their child for the class (all parents are welcome to attend with their child!) If you live in the Seacoast area and haven't tried Rose's cooking yet you are SERIOUSLY missing out! In the summer you can find Rose in her infamous food truck rolling up her namesake spring rolls and other fresh, delicious specialties like mango salad. In the off-season she sells her covetable soup kits for pick-up at the Black Birch right across the street from KIT! Rose grew up in the coastal city of Da Nang, Vietnam and moved to Kittery, ME in 2013. Cooking since the age of 7, she's been perfecting her recipes ever since! Rose is also a mom of two and understands the daily struggles of feeding a family. Her approach to Vietnamese classics is not only incredibly delicious, but also a fun and healthy way to introduce new types of cuisine to children of all ages. Each spring roll your child makes is a mini culinary choose your own adventure! They'll get to select their fillings from a variety of fresh, healthy options and then learn to roll them up from the expert herself. Studies show kids who spend time cooking in the kitchen are more likely to have healthier, more diverse diets. We couldn't agree more! Even the pickiest eaters are willing to try something that they made themselves.