Classic Coffee Class

512 Franklin Street,Denton MD 21629

30 April, 2022

Description

Come and enjoy a fun filled class on brewing and making gourmet coffee from your home kitchen! Want to learn everything you would ever want to know to become the best barista in your home? Then Classic Coffee Class is where you need to be. YouTube videos, blogposts, Pins, etc... can and have always been used to teach what we are going to teach you at this class, but nothing can beat an in-person class for learning how to make gourmet café styled coffee drinks at home. Just the fact that you will get hands on experience with a professional barista for a couple of hours will help you learn in ways that content will never be able to teach you. When you take this class, we promise that you will be fully able to recreate many of your favorite café beverages from the comfort of your home without the cost of a full barista styled coffee workstation. In this class you will learn the fundamentals of gourmet coffee creation like: Basic coffee knowledge and historyWhat roast level is best for various recipesHow to properly grind and measure your coffee and ingredientsOld school brewing techniques that you can use anywhere, even without electricityand much more!Also, when you sign up and show up, you will receive some gifts for you to take home like: A free muga pound of Café Caleb coffeedigital workbook to help you continue your learning anywherefree coffee tasting at the eventAn excitingly fun experience!Don't wait too long to sign up. Seats are filling up and we only have a limited amount of space. So hurry and reserve your spot right now! Event name: Classic Coffee Class When: Saturday, April 30th from 2 to 4 pm. Where: Chesapeake Culinary Center - 512 Franklin St, Denton, MD 21629 Who: Prince of Kings Enterprises LLC is the host of this event. www.goodcoffeeplus.com Price: $7.50 cover charge (this helps us cover the expense of the ingredients and equipment) The People running the show: Lead Trainer: Tom Darcy My name is Tom Darcy. I’ve worked in various coffeeshops since my college years. I’ve worked everything from Starbucks to local spots and I’ve been an avid coffee drinker for just as long. I joined POKE LLC in the spring of 2021. Outside of the coffee business, I am a filmmaker and aspiring novelist, but such pursuits cannot truly exist outside of coffee’s influence. Randy Odom, Partner at POKE LLC During my 38 years of employment as an Information Technology (I.T.) Specialist, my passion was serving with Gospel mission teams in remote parts of the world. Most of my vacations were spent improving health care and quality of life in indigenous communities. Some of these cultures were quite primitive. Upon retirement, I needed a hobby. Nathan and I founded POKE LLC on January 10, 2020 (incorporation date) to bring superior quality coffees to the U.S.A. For several years now, one of my ministry partners in Colombia has been building positive relationships with an isolated tribe through fair trade. Missionaries there have established a church, which must meet in secret because of persecution. To the Arhuacos, harvesting coffee is an essential part of their lives, and they grow what is considered by some experts to be the best beans in the country - perhaps the finest on earth! In addition to coffee and Gospel missions, I enjoy taking long walks in the great outdoors. It is a private time for me to clear my head and collect my thoughts. I also enjoy classic movies. Some of my all-time favorites include: "Raiders of the Lost Ark", "The Ten Commandments", "Ben-Hur", and "End of the Spear". Nathan Valdes, Partner at POKE As an avid coffee drinker, I have spent several years studying and learning the ins and outs of the coffee trade through trips to coffee bean farms in Central America, projects in college, and simply meeting different professionals in the business. With my education background in Marketing and my fundamental work experience in the food industry and sales, Randy and I founded Prince of Kings Enterprises LLC to promote mission based coffee from Colombia. When I am not working my day job or doing work for POKE LLC, I enjoy reading business and theology books, writing, spending time with my wife, family, and church family on Sundays and throughout the week. More about Chesapeake Culinary Center: "Chesapeake Culinary Center was established in 2004 with the mission of building a workforce that supports the Eastern Shore’s tourism industry and, by extension, its agriculture and seafood industries. We provide students and adults with real-world, hands-on training in all aspects of hospitality and restaurant service. Students learn food safety, guest service, cooking, ordering and logistics, and the business and technology of the food service industry. Participants develop these skills and build their resumes, preparing them for full-time careers in the industry." Read more at their website: https://carolineculinaryarts.org/about/