Traditional Spanish one-pan meal made with plump Valencia rice, various types of fish, seafood, poultry, sausage and vegetables.
The fun starts at 6:30PM with a glass of our Brut Chambourcin Roseˊ Champagne followed by watching the Chef cook and learning about paella with dinner at 8:00PM.The meal includes the paella, one glass of Champagne, one bottle of Sugar Creek Wine per person (your choice) and dessert all for only $50 per person. Gratuity and tax not included. Limited seating so buy your tickets now.
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