Hands-on.
Age RestrictionsFor ages 18 & up
DescriptionMake a date to perfect your indoor grilling techniques. Working with a small team, you and your partner will create this meal that makes the most of seasonal produce.
For ages 18 & up.
Are you 21 years of age or older? You'll enjoy a glass of wine as you sit down to enjoy your meal.
MenuBurnt Carrots with Goat Cheese, Parsley, Arugula & Crispy Garlic ChipsLamb with Mustard, Oregano & Lemon ConfitGrilled New Potatoes tossed with Extra Virgin Olive Oil & Fleur de SelGrilled Fennel & Radiccio with Orange Balsamic Glaze Grilled Pound Cake with Strawberries & Chantilly Cream
Safety & Precautions
At check-in, you will be asked to sign a waiver before entering the Cooking School.For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.Some COVID-related restrictions may apply.
FAQFor more information about our classes please click on the links below:
Find FAQs about our in-store classes here.
Find FAQs about our private classes here.
Discussion
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