Hands-on.
Age RestrictionsFor ages 18 & up
DescriptionImmerse yourself in a world of mushrooms. You'll learn a little about each type and pick up tips on pairing them with other foods as you create this hearty, aromatic, and tasty meal.
For ages 18 & up.
MenuFocaccia with Roasted Mushrooms & Caramelized Onion JamProsciutto-wrapped Chicken Breasts with Mushrooms CapsBarley with Mushrooms & Leeks, cooked Risotto-styleChocolate Truffles with Toasted Pecans & Dried Cranberries
Safety & Precautions
At check-in, you will be asked to sign a waiver before entering the Cooking School.For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.Some COVID-related restrictions may apply.
FAQFor more information about our classes please click on the links below:
Find FAQs about our in-store classes here.
Find FAQs about our private classes here.
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