Embrace the warm weather with our May wine dinner!
Five Wines and Four Courses for a night that you're sure to enjoy!
Barone Fini Pinot Grigio | Entry Wine
First Course
Big Fire Pinot Grigio | Citrus Chicken Tacos with Mango Jalepeno Slaw
Second Course
Love Oregon Rose | Watermelon and Feta Salad
Third Course
The Calling Pinot Grigio | Roasted Pork Chop with Roasted Vegetables
Fourth Course
Big Fire Pinot Noir | Black Tea Cupcakes with Honey Buttercream Frosting
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