Join us for a fun and tasty evening with Chef Ace Champion, as he speaks on pairing food and spirits, and demonstrates how to make sushi.
Thursday Nights DistilledTo distill something is to take the most important parts of it and put them in a different and usually improved form. Throughout the winter, we will have events on various topics related to distilling or enjoying our spirits in different ways. Pairing Food & SpiritsCooking with Spirits with Chef Ace ChampionThursday, March 31
Cocktail hour is from 5:00 - 6:00 PM, followed by the class from 6:00 - 8:00 PM.
Join us for a fun and tasty evening with Chef Ace Champion, as he speaks on pairing food and spirits, and demonstrates how to make sushi.
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