Allergen Free Baking: Gluten-Free Sourdough

818 Red Drive,Traverse City MI 49684

12 April, 2022

Description

Finally! Gluten-free bread that tastes like the REAL thing! Join us Tuesday, April 12 to make delicious gluten free sourdough bread! You’ll learn recipes that are totally allergen free: no gluten, dairy, soy, eggs or nuts! We’ll use whole foods and whole grain flours that pack in iron, magnesium, potassium and fiber that is usually missing from commercial brands. Learn how to use different gluten free floursMake your own multigrain loaf to take home to bakeTaste samples and take home recipes to try out at homeDiscount code applies for Table Health Wellness members. Please use your discount code at checkout. Please share this with your community and invite a friend along. We would love to have them gather with us at the table.