POUR ME ANOTHER: Hops to Table Happy Hour

107 6th St,Pittsburgh PA 15222

24 March, 2022

Description

An elevated experience pairing drinks and tapas with Chef Nicholas Saxon, featuring local microbrews Join us for an educational & informational microbrew tasting paired with tapas. You will have the opportunity to taste & learn about local microbrews while Chef Nick will explain the reasoning for each pairing. March Edition: Local Microbews Menu to include: Buttermilk Malted Chicken & Waffles in Chili Oil Skillet Seared Crab Cake, Burnt Red Pepper & Yozu Remoulade Cast-Iron Seared Ribeye Steak Sandwich, Horseradish & Caramelized Vidalia Onions Mesquite Seasoned House-fried Chips Key Lime Pie, Vanilla Cream, Lime Custard *Must be 21 years or older to attend. Limited Availability. Cheers!