Outdoor Cooking Demonstration at the Pavilion

1490 Red Drive,Traverse City MI 49684

25 May, 2022

Description

Enjoy watching an al fresco cooking demo by MSU educators, Jane Rapin & Michelle Smith, as they teach us easy food prep with garden produce. There's nothing better than a dish made from fresh garden produce. Join us under the pavilion for an evening of cooking demos and tips, followed by scrumptious samples to taste. MSU educators, Jane Rapin and Michelle Smith, will demonstrate easy food prep, highlighting the various produce that grows in our vegetable gardens. **This is a FREE event, but registration is required and enrollment is limited. Reserve your spot today!** About our Instructors Jane Rapin is a Community Nutrition Instructor with Michigan State University's Grand Traverse County Extension Office. She works within the Supplemental Nutrition Assistance Program in District 3, covering Leelanau and Grand Traverse counties. Jane is a Registered Dietician and Certified Diabetes Educator with a 20-year career in the nutrition field. She loves helping others learn new skills that empower them to try new foods. Michelle Smith also works within the Supplemental Nutrition Assistance Program through MSU's Grand Traverse County Extension Office, covering Grand Traverse, Antrim, and Kalkaska counties. As a Community Instructor, she teaches youth and adults how to eat and cook healthy while staying on a budget. Michelle has been with MSU Extension since 2012.