This is our March Event at Kruse Manor! Chef Abel is creating beautiful dishes for you!
You are formally invited to attend our next March Event! Chef Abel at Elena Catering has crafted a delicious menu for you! Please see attached menu and tickets. Or if you wish, reach out directly for information and tickets!
I am looking forward to seeing you there!
MENU
CALDO DE PIEDRA
Seafood consommé | little clams | sea bass | red snapper | langostinos | lime | micro cilantro
MOLOTÉ
Yucon gold potatoes | chorizo | masa | fried beans purée | micro cilantro | salsa roja
LAMB BARBACOA
Lamb chop | pistachio | barbacoa rub | adobo demi | maguey | microgreens
CHURRASCO
Poblano risotto | grilled australian wagyu skirt steak | new chimichurri sauce | caulilini | seasonal micro greens
ELENA
64% chocolate mousse | chocolate crémeux | chocolate flourless | praline | rocher glaze
EXECUTIVE CHEF
ABEL ROSAS
ELENACATERING.COM
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