Plant-Strong | Cooking & Wellness Seminar

2040 Nancy Gray Avenue,Fort Collins CO 80525

03 April, 2022

Description

Plant Strong | a whole foods, plant-based culinary wellness seminar in 3 sessions (Mar. 6, Apr. 3, May 15) Whether you're a plant-based curious or a seasoned cook, we'd love to have you join us for each of the 3 sessions of Plant-Strong this spring. Certified plant-based Chef Educator Eric Aakko will demonstrate how to prepare delicious recipes and also presents scientific, evidence-based research for optimal health. All recipes are gluten-free and peanut free. Some recipes do use nuts, such as almonds or cashews. All recipes are whole food, plant-based. Seminar includes generous scratch prepared plant-based entrées, sides, desserts, and beverages; includes all recipes, free color handouts and literature, and door prize drawings. Your seminar instructor is a certified plant-based chef, vegan cookbook author, YouTube vlogger—The Plant-Based Scratch Kitchen (PBSK), and member of the American College of Lifestyle Medicine (ACLM), and the Physicians Committee for Responsible Medicine (PCRM).