Celebrate the history and future of the Alice in Dairyland program culminating with the selection of the 75th Alice in Dairyland!
5:15 – 6:15 p.m. Red Carpet Reception and Social Hour
6:15 – 7:15 p.m. Banquet
7:30 – 9:00 p.m. Finale Program
9:00 – 10:00 p.m. Dessert Reception
Please indicate meal preference in ticket notes.
Option 1
Boneless Pork Loin with Door County Cherry Bourbon Glaze featuring J. Henry & Sons Bourbon. Served with Fried Wisconsin Wild Rice Blend with Wisconsin Mushrooms.
Option 2
Risotto Stuffed Chicken | Wisconsin Parmesan Breaded Boneless Chicken filled with Lemon Risotto, Creamy Tarragon Mushroom Sauce, Sliced Wisconsin Parmesan Herb Potatoes.
Option 3 (V)
Portobello Wellington | Puff Pastry, Fresh Wisconsin Portobello Mushroom, Herbs, Wisconsin cream sauce, Shallots, Risotto, Grilled Tomato.
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