Grazing Table Design Class - II Part Series with Chef Williams

8100 North Point Boulevard,Winston-Salem NC 27105

12 March, 2022

Description

This series will teach you how to create beautiful grazing tables that your guests will absolutely love! This two part series will teach you how to create beautiful grazing tables that your clients or guests will love. The classes consist of both lecture and hands on workshops. Sessions includes all necessary supplies & learning materialBeginners Class Session I March 12, 2022 - 10:30am - 1:00pmWhat is a Grazing Table vs. Charcuterie BoardFood Safety and PreparationThe importance of proper hygiene and food handling Washing and preparing your produceSelecting, Purchasing & Pairing Learn where and how to select quality produce Basic knife skills for beautiful precision cutsProper Food Storage, Temperatures & Display TimesComponents of a Grazing TableUnderstanding your guests or clientsThemes & Design TypesTable Designs (Interactive Workshop & Tasting)Pairing flavorsComplementing colorsSelecting accompanimentsHow to style your table for friends & family Basic layering & positioning One-dimensional build outsIntermediate Class This class is designed for participants who have completed the Beginners Class* Session II Time: 1:30pm -4:00pmComponents of a Grazing TableUnderstanding your guests or clientsThemes & Design TypesTable Designs (Interactive Workshop & Tasting)Complementing colors2 Dimensional Tables How to style your table for Special Events (Weddings, Corporate Events)Positioning Prop placementFloristry tipsAdding Other Catering Components & Design FlowGrazing StationsBasic Marketing PhotographyComplimentary Take Home Gift