We are so excited to team up with our neighbor, Voodoo Brewery, for a 4 course dinner + beer pairing!
FRIDAY, MARCH 4TH | BEER DINNER + VOODOO BREWERY | 7PM
Join us for a night filled with delicious local beers from our friends at Voodoo Brewery!
Our Chef & General Manager, Rachael, has crafted a delicious 4 course menu that pairs perfectly Voodoo products in each & every course.
Tickets: $100.00/per ticket and includes tax + gratuity
MENU:
Course #1
Crispy Pork Belly/ Wonton Chips/ Chili Lime Citrus Sauce/Roasted Pineapple
Paired With: TBD
Course #2
Pan Seared Scallops in Kerry Gold Butter/ Beer Battered Squid/ Cucumber and Seaweed Salad/ Creamed Salad Dressing
Paired with: Gin and Juice IPA Cocktail
Course #3
Irish Lamb Roulade/ Roasted Garlic Irish Whiskey Glaze/ Irish Soda Bread with Caramelized Garlic
Paired with: GV&G Black and Tan (Good Vibes and Guinness)
Course #4
Irish Inspired Beignets/ Chocolate Stout & Irish Whiskey Chocolate Sauce/ Vanilla Ice Cream
Paired With: Dublin Cowbell Iced Coffee
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