La Gallina o el Huevo Tasting Dinner

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125 East Main Street,Rochester NY 14604

25 February, 2022

Description

Avant-garde 6 course prix fixe menu Join Hyatt's Chef Eric Bugielski for a Avant-garde 6 course prix fixe menu. Friday, February 25th at 6 PM $70 per person. We are offering a beverage pairing enhancement for $30 per person *tax and gratuity not included Limited Tickets Available This is a shared dining experience Menu: Avocado Quenelle- Guacamole quenelle drizzled with roasted garlic tomato coulis on a nest of cilantro lime tortillas and chipotle pulled chicken Wine Pairing: Kim Crawford Rose Posole- Spicy guajillo chili broth with slow roasted chicken, pork shoulder and hominy Wine Pairing: El Coto Rioja Crianza Chicharron Salad- Watercress with a lemongrass vinaigrette & chicken chicharron Wine Pairing: Villa Locatelli Sauvignon Blanc Duck- Seared duck breast with tart cherry glaze, roasted fingerling potatoes, and asparagus Wine Pairing: Earthquake Zinfandel Ginger Chicken Foam- Light airy foam infused with roasted chicken reduction and ginger on crisp endive leaf Wine Pairing: Chateau Lafayette Reneau Seyval Chardonnay Mint Cadbury Egg- Sweet mint custard in a thick dark chocolate shell Pairing: Cold Foam White Russian

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