The Omnivore Dinner Series. Dinner No. 2

313 New Hampshire 125,Brentwood NH 03833

18 February, 2022

Description

Dinner 2 will focus on pairing mushrooms with Duck. Join us here at Dunk's Mushrooms, for the second installment of the Omnivore Dinner Series. For this dinner, Chef Keith Wilson will be exploring the unique flavor profiles between duck and mushrooms. This 4 course experience will be like no other, as you dine in a running mushroom farm, enjoying mushroom coffee, while meeting new friends. Talk with Dunk and Keith throughout the night about growing, cooking, foraging and all kinds of fungus fun. This is a BYOB event. This dinner may contain: wheat, dairy, nuts, fish, and shellfish. Doors open at 6:00 sharp.