Are you intrigued by the wild world of mushroom and plant foraging?
Join Ari Rockland-Miller of The Mushroom Forager (www.themushroomforager.com) on a guided tour of spring’s wild tastes and tonics. The woods burst with a profusion of tender new greens and mushrooms. The program will feature a guided foray of the woods around Shelburne Farms with an eye towards the early culinary and medicinal treasures of springtime. During the foray, attendees will be introduced to wildcrafting safety, strategy, and sustainability.
Shelburne Farms is a nonprofit organization whose mission is to inspire and cultivate learning for a sustainable future. Our campus is a 1,400-acre working farm, forest, and National Historic Landmark.
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