Join us for a Valentine's Dessert pop up! Your ticket includes 3 personal desserts & 3 pairings of Slopeswell Cider + Working Hands Beer!
Join us for a fun pop up at Slopeswell Cider and Working Hands Beer on Valentine's Day evening! Your ticket includes three fun and funky personal sized specialty desserts made by Kristen at Rooted in the Gorge, plus a mini pour of Slopeswell Cider or Working Hands Beer specifically chosen to pair with each dessert by Taproom Manager and Cicerone in progress Ellen Woods Potter. Additional beverages available for purchase if desired!
This event is open to everyone 21+ to include singles, friends, couples, throuples, gaggles, chosen family, etc. Please note that we only have seating for 30 guests at this event.
Dessert Menu:
Cinnamon Toast Crunch Panna Cotta Creamy panna cotta made with sweet and spiced Cinnamon Toast Crunch cereal milk, topped with a Cinnamon Toast Crunch Crumble.
Geometric Heart Chocolate Mousse Cake Housemade chocolate mousse with chocolate cake, dark chocolate shell, and berry coulis.
Lemon Pistachio French Madelines Shell-shaped, soft French butter cake scented with lemon, dipped in white chocolate, and rolled in roasted pistachios.
** Please note - each guest at this event must have their own ticket due to space limitations**
Rooted in the Gorge is a community minded event planner and coordinator based out of The Dalles, Oregon. We specialize in organizing delicious farm to table dinners through Rooted Table, intimate gatherings, and other community events. We strive to put relationship and community first- whether that be through the conversations had at our table, the food sourced from our local farmers, or the atmosphere created so others can come together and connect in a meaningful way.
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