Enjoy a 3-course dinner paired with Delirium favorites!
Join us for a delicious evening dinner prepared by the one and only chef Curtis Allred!
Indulge in some of the finest Belgian creations on this side of the pond with our 3-course dinner paired with our favorite classics of Delirium Beer.
MENU:
First Course: Crispy Goat Cheese Medallions over citrus glaze & candied tangerine “glass” paired with Delirium’s Deliria
Second Course: Herb Garlic Chicken Confit and Wild Mushroom Risotto paired with Delirium Red
Third Course: Vahlrona Chocolate & Fig Tart topped with crunchy cocoa pearls paired with Delirium Nocturnum
Grab your tickets now and we'll see you soon!!
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Two seating times available for the dinner. Wine pairings may be substituted for beers. No refunds, no substitutions. No vegan options available.
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