Celebrate Mardi Gras!

200 Estill St,Berea KY 40403

25 February, 2022

Description

Join us at the Log House Craft Gallery for a cooking class focused on a Cajun pasta dish just in time for Fat Tuesday and Mardi Gras! Please join the Log House Craft Gallery on February 25th for our next cooking event. Chef Johnathon will be teaching how to make a Cajun pasta dish just in time for Fat Tuesday. This classic dish will include chicken, Andouille sausage, peppers and onions in a creamy cheese sauce. Chef Johnathon will be teaching some basic knife skills as well. You will learn the proper way to dice and julienne onions and bell peppers as well as making a Fontina Mornay sauce. After making the dish, you will get to try the dish served with a starter salad and garlic bread. Chef will also be bringing chocolate tarts with a cherry vodka sauce to finish the meal. This will be an event you won’t want to miss! Every participant enjoys a 25% discount off all purchases at the Log House Craft Gallery the day of the event. We have a huge selection of amazing kitchen items including hand-crafted cutlery from Germany and hand-crafted cast iron skillets from South Carolina, just to name a few. Come prepared to learn, laugh, share, and shop!