Join us for Klinker Brick Wine Dinner on Thursday, February 3.
1606 Restaurant and Oyster bar is excited to announce the first installment of our Winter Dinner Series. We're kicking off the series of February 3rd with a decadent five course meal paired with Klinker Brick.
Producing standout, world-class wines is the top priority at Klinker Brick Winery. Relentless attention to detail begins in the vineyard as grape vines require constant care from dormancy to harvest. From farmer's hand to winemaker's barrel, the pursuit of quality is resolute. Klinker Brick wines continue to re-set the bar with each vintage produced to date.
View menu below.
AMUSE
Salmon Rillette
Dill, roe, pickled mustard seeds, tartlet
Paired with Bricks & Roses, Rosa
FIRST COURSE
Foraged Mushroom Consommé
Profiterole, duxelles, winter vegetable mélange, black trumpets, truffle, chervil
Paired with Farrah Syrah
SECOND COURSE
Cauliflower Panna Cotta
Almonds, pear, cauliflower, white chocolate, golden raisins, watercress
THIRD COURSE
Scallop on the Half Shell
Pan seared diver scallop, variations of celeriac, compressed apple, caviar
Paired with Albarino
INTERMEZZO –
Lemon Sorbet Candied Lime
FOURTH COURSE
Pan Seared Duck Breast
Fall spice, winter squash, beluga lentils, foie gras, pomegranate
Paired with 1850 Red Blend
DESSERT
Flourless Chocolate Cake
Chocolate, blood orange, pistachio
Paired with Old Ghost Zinfandel
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