French dessert from scratch : Tarte Framboise

559 Brighton Avenue,Portland ME 04101

10 March, 2022

Description

Tarte Framboise from scratch Pastry Chef Jasmine will take you step-by-step through the French Pie Crust process. In this hands-on class, you will make small Framboise Tartlets with mascarpone whipped cream from scratch. The class is hands-on. Your safety is our priority: 10 guests maximum per class with social distancing.1 person by workshop table unless you are from the same household (or friends if you want to be at the same table)We provide gloves, masks, hair net, and hands sanitizer. All the employees and guests are wearing masks. Your workshop table has a personal sanitizer bucket and sponge to sanitize your utensils and table after each cooking step. If you have any questions please contact us at:contact@bravomaine.com or text us or call us at 207-415-4482 Free parking on-site Join us for a memorable moment!