Wine 102: A deeper dive into regions, styles and production
Now that you know the basics, it’s time to explore more! Taught by Certified Sommelier Elle Andrews, this class digs deeper into wine regions, grapes, styles and production methods. Learn more about the history and traditions of grape growing and winemaking - and more about why it looks, smells, and tastes the way it does.
Rochester’s favorite place for wine! A cozy environment for gathering with friends to explore wines and beers from around the world with light fare to pair.
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