Black Food Love w/ guest Chef Josmine Evans Pop-up & Pick-up
MenuOxtail Yassa (PRE ORDER ONLY): Slow braised oxtails in an onion based gravy. Served w/ white rice and braised collards. (Dairy & Gluteen Free)
Coconut Ginger-Garlic Shrimp: 4 large shrimp, marinated in garlic, ginger, lime, and hot peppers. Cooked in a coconut milk sauce served w/ white rice and braised collards. (Dairy and Gluteen Free)
Black Eyed Pea Hummus: Black eyed peas & tahini blended w/ garlic and spices topped w/ shito and served with plantain chips. (Vegan & Gluteen Free)
Juneteenth-Jawn Popcorn: Air popped corn tossed w/ coconut oil and Juneteenth Jawn Seasoning. (Vegan & Gluteen Free)
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