Celebrating Maryland Blue Crab Cookery Demonstration

314 N Morris St,Oxford MD 21654

30 April, 2022

Description

Mark Salter’s “field to table” Series Cooking Demonstrations Maryland Blue Crab Crab Spring Roll with Pink Grapefruit, Avocado and toasted AlmondsCrab, Spinach and Artichoke Dip with Olive Oil CrostiniMark's Award-winning Jumbo Lump Crab Cake Saturday To include recipe cards for the dishes demonstrated, two-hour demonstration followed by a two course luncheon themed around the topic of the demonstration, with wine.Each starts at 10am with lunch at 12 noon.$86 per person with limited guest numbers. Dietary requirements can be accommodated if we are notified a week in advan The Robert Morris Inn once River View House in 1710 and home to founding father Robert Morris. Now the Eastern Shores most unique Restauran with rooms.