SHORT ORDER COOK needed THURSDAY

Chula Vista CA

Description

Looking for LINE COOKS to work in a "Farmers Market" Food Concession Booth on THURSDAYS (and possibly other shifts, too). Tips average $30 to $50 per person, per shift SHIFT starts in CHULA VISTA at 2pm... and ends in CHULA VISTA at approximately 12:30am (yes... there is overtime pay). Job Duties include: Quickly and Accurately Preparing Customer Orders, Working GRIDDLE and/or FRYER Stations, Loading and Unloading Van, Some Food Prep, Setting Up Food Booth, Ware-washing, Cleaning up, etc. Must be able to lift 65 pounds. Must be comfortable working with Pork, Shellfish, Dairy, and Gluten ingredients. Must be punctual. Must be reliable. What we're looking for: Someone with a friendly and enthusiastic attitude who loves to help and serve others (including BOTH customers AND team members). We take pride in what we do and it's up to each of our team members to create the high quality food that our customers expect and deserve. If you are passionate about what you do, friendly to both customers and coworkers, and enthusiastic... we look forward to hearing from you!!!