Copy of Basic Knife Skills Introductory Hands-On Cooking Class

1250 East 86th Street,Indianapolis IN 46240

11 January, 2022

Description

Basic Knife Skills Introductory Hands-On Cooking Class Doesn’t matter how high quality your ingredients are, if your knife skills aren’t up Basic Knife Skills Introductory Hands-On Cooking Class Doesn’t matter how high quality your ingredients are, if your knife skills aren’t up to par, cooking is going to feel like a chore. Anybody can pick up a knife and cut vegetables or meat, but knowing how to use a knife properly can have a big impact on your food. Knowing how to use knives skillfully is the foundation of all cooking, and should not be scary or frustrating. In this hands-on introductory class, you’ll start with a discussion of various styles of knives and when to use them, how to properly hold them for efficiency, speed and safety, proper storage, cleaning, and the differences between sharpening and honing. You will learn how to slice, dice, and chop in the safest and most efficient manner. At the end of our class we will enjoy the fruits of our labor with a small meal from items we prepared in class. What our Chef Gordon Gomila will go over in class: Speed up your cooking process with masterful knife skills.Learn which knife to use in different cooking situations.Practice classic cuts like slice, dice, mince and julienne, also intro to cutting brunoise, baton, batonette and chiffonadeSharpen knives and learn to store them properlyGet 10% off all purchases the night of the class.   *Artisano’s in house Chef Gordon Gomila proprietor of Gomila Chef Services, has nearly 20 years of service industry experience.  From Louisiana to Alaska Chef Gordon has worked in fine dining and high volume establishments.  A Graduate of The California Culinary Academy Chef Gordon has been providing a unique in home catering experience in Indianapolis since 2003.  Contact Chef Gordon for you own personalized catered event at (317)403-5210 or [email protected]  Artisano’s Oils & Spices features an array of unique and exotic extra virgin olive oils, vinegars, salts, spices, and peppers from around the world. In addition, the store features delicious pasta,cheese and other gifts for chefs and food enthusiasts alike and Artisano's just added locally grown Sunflower oil.   Artisano’s believes that great food does not have to be expensive or made by people who have extensive culinary backgrounds; it just needs the very finest ingredients. The staff at Artisano’s gives you the opportunity to taste before you buy and provides you with knowledge from industry experts and personal chefs to help you make the most of your culinary experience.