Begin the Valentine’s festivities by joining Chef Joel for this special sweetheart-inspired menu.
Begin the Valentine’s festivities by joining Chef Joel for this special sweetheart-inspired menu. Help to prepare then dine on the following delicious dishes:
Roasted Tomato Bisque with Bacon and Melted Swiss Crostini Grilled Raspberry-Glazed Duck Breast with Caramelized Onion Sauce and Balsamic-Glazed Shiitake Mushrooms Red Wine Risotto with Parmesan and Baby SpinachBananas FosterA Kir Imperial will be served with the bisque.Price: $79/person. Our classes are small – just 16 people – so you get personal attention from Chef Joel Olson, a nationally-recognized culinary instructor with over 20 years of teaching experience. His unique flair for teaching, sense of humor, and passion for cooking inspires and entertains. You will work as a group as you join in the fun to prepare the menu.
Come early for cocktails (5:30) - class starts at 6:00! Wine, beer, and craft cocktails from our own bar are available for purchase before and during class.
Please go to DelecTableMadison.com to purchase your ticket.
Discussion
By posting you agree to the Terms and Privacy Policy.