Join us for a festive dining experience on Christmas Eve and Christmas Day!
Our talented chefs are celebrating Christmas at Hope 46 restaurant with a special 3-course prix fixe menu.
Friday, December 24th from 4:00pm - 8:00pm
Saturday, December 25th from 12:00pm - 6:00pm
$59 per person, plus tax and gratuity
$25 per child, 12 and under
$30 wine pairing
Reservations highly recommended via OpenTable for groups up to 8 guests. For large groups of 9 or more, please contact the restaurant directly at (619) 780-0358 to make your reservation.
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First Course | Choice of
Maine Lobster Bisque
crème fraiche, brioche crouton, micro-greens
Paired with 2020 Daou, Chardonnay, Paso Robles
Harvest Fall Salad
baby kale, apple, gorgonzola blue cheese crumbles, cranberries, candied walnuts, creamy apple cider dressing
Paired with 2020 Schmitt Sohne, Riesling, Mosel, Germany
Second Course | Choice of
Pan Seared Atlantic Salmon
roasted baby zucchini, mushroom and leek risotto
Paired with 2018 Domaines Schlumberger, Pinot Gris, Alsace
10oz Ribeye
roasted broccoli, baby carrots, potato puree, au poivre (bearnaise)
Paired with 2018 Daou, Cabernet Sauvignon, Paso Robles
New Zealand Lamb Shank
roasted brussel sprouts, parmesan polenta, port wine demi, chimmi churri
Paired with 2017 Sbragia, Zinfandel, Sonoma County
Third Course | Choice of
Triple Berry Tart
chantilly cream, raspberry drizzle
Paired with 2020 Schmitt Sohne, Riesling, Mosel, Germany
Chocolate Mosaic Cake
cocoa powder, dark chocolate sauce
Paired with Segura Viudas, Cava Brut, Spain
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