Beyond Bread: Sourdough with Shannon

122 Western Avenue,Lowell MA 01851

19 January, 2022

Description

Learn about the many superpowers of sourdough starter! Sourdough bread is delicious, but it's only the beginning of what you can make with a good starter. Pastry Chef and Collaborative co-owner Shannon Arenburg will introduce you to our own Ringo Starr-ter, who's been thriving in our kitchen since the spring of 2019. Ringo is the base for everything from brioche to pizza dough to sweet and savory pastries. Shannon will demonstrate some of her favorite uses for sourdough and will teach you how to develop and support a starter that you can use at home. You'll see sourdough products at different stages of development, taste a delicious array of baked goods, and will leave the class with recipes and a little bit of Ringo himself, (growth and care instructions included)! We celebrate local and sustainably produced specialty foods, grown and made by people we know and trust. Good food is for everyone!