auras and appetites a three-course dinner experience inspired by winter fruit, culture, and breaking bread with those we love.
The Culinary Underground started as a small concept that's grown into something special - something we're proud to bring back after almost two years!
Our concept has evolved to keep pace with the demands of the current times. We’re happy to welcome you back to dine with us as we return. Our new dinner series (December 2021 thru 2022) will focus on what we do best - presenting food that we love, dishes that taste like home, and pairing those plates with consciously sourced ingredients + beverages.
We love supporting our local farmers, creameries, and those who grow, brew, and plant ethically sustainable goods that we can share with pride.
We welcome you back to dine with us for our first pop-up since 2020. Our friends at Rosemallows bar will be serving up delicious libations to pair with our three-course menu featuring bread from Flour Culture LA, The Illustrated Cake, Isigny Sainte-Mère, and Imore!
Seats for this special event are limited!
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