You can make authentic enchiladas!
Learn to cook authentic Mexican dishes under the guidance of Chef Nancy. In this hands on class you will create a meal of southwestern jicama slaw, slow simmered black beans, and chili verde enchiladas. Grab your sombrero and a couple of your closest amigas/amigos and come out for a evening of food and fun. Two glasses of wine and other beverages are included with your meal. Classes are informal, casual dress.
Cost for this class is $55/person If you are signing up with more than 5 in your party please give us a call as we may be able to tailor more to your individual needs. No refunds or credits will be given if cancelled within 72 hours of event
Please notify us if you have any allergies. Adjustments can not be made during class.
Know we will be taking all precautions regarding COVID-19 during the classes. Kitchen is completely sanitized before each class. Hand washing stations are located throughout the kitchen. If you have any questions or concerns please feel free to give us a call at 864-250-0091
What to Expect:
In this class, Chef Nancy will teach you how to prepare all of the dishes. This is a semi- hands on class and you will have the opportunity to participate in the preparation if you wish to do so. Two glasses of wine will be served along with tea, lemonade, or water. Please be prepared at check-in with your ID if you will be having wine. Class participants will receive 20% off in-store purchases the day of class (some exclusions may apply) You will have 30 minutes after the class to shop.
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