Cooking With Wine: Valentine's Day Edition

250 Cleveland Avenue,Columbus OH 43215

11 January, 2022

Description

Bring your sweetest person to cook together and share a special dinner that is both approachable to make at home and impressive to.... Bring your sweetest person to cook together and share a special dinner that is both approachable to make at home and impressive to serve. Join food writer and chef-instructor Shawnie Kelley as she guides you through the technique to roast a duck breast topped with a warm and wintry port wine and cherry reduction. The duck entrée pairs perfectly with a medley of vegetables tossed in a flavorful white wine-garlic sauce. Winter salad is loaded with veggies marinated in an unexpected and delicious red wine vinaigrette. The class ends on a dreamy note with a fun orange sorbet, vanilla ice cream and prosecco float. At the end of class, you can enjoy what you make with a glass of wine.