Sausage Making Class

1600 Shattuck Avenue,Berkeley CA 94709

06 February, 2022

Description

Learn how to make sausages with The Local Butcher Shop’s Sausage Makers! Learn how to make sausages with The Local Butcher Shop’s Sausage Makers! Each participant will make their own pork sausage. From grinding to mixing, recipes and proportions, to casings, you’ll learn about it all and do it all too! And, you’ll go home with your creations—approximately 3 lbs. of pork sausage and 2 lbs. of lamb sausage! Inform The Local Butcher Shop of all food allegies two week prior to class. Cancellation/Refund Policy: If a cancellation notice is received at least two weeks before the ticketed class, we will offer a refund. Cancellations with less than two weeks notice will not be credited. The Local Butcher Shop, located in Berkeley California, is dedicated to seasonal, locally-sourced, sustainably-raised, fresh meat. The Local Butcher Shop practices whole animal butchery, buying animals directly from local farmers and ranchers located within 150 miles of its shop. All products are pasture raised, antibiotic and hormone-free, and cut to order by skilled butchers. We offer hands-on butchering classes for meat lovers!