A special holiday dining experience with Caymus Vineyards
Chefs Amir Hajimaleki and Dennis Van welcome you to our first wine dinner at the soon to be opened second location of Oasthouse Kitchen + Bar on Slaughter Lane.
We have partnered with our friends at Caymus Vineyards to host a paired dining experience for two nights (December 10th and 11th). Each course will be paired with a wine from the Caymus Vineyards' portfolio.
It will be the ultimate date night just in time for the holidays.
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