Everybody Loves Shrimp!

211 N. Main Street,Ketchum ID 83340

14 December, 2021

Description

with Chef Melissa Mauselle Event Description: Did you know that Americans, on average, eat almost 5lbs of shrimp each year? It is the most consumed seafood item in the US. In this class learn how to take elevate everyones favorite seafood and learn delicous recipes you, your freinds and family will love for a quick weekday meal to a delicious appetizer for the holidays. Type of Class: Demonstration & DinnerRecipes: Blackened Shrimp with Creole RemouladeShrimp Cakes with Avocado Lime SauceCreamy Tuscan Shrimp LinguineShrimp ScampiTechniques: Shrimp cleaningBlackeningShrimp CakesSearing The culinary hub for the Wood River Valley