Kids 2-day Holiday Camp (Mon. 12/28 & Tue. 12/29)
Other
5400 Wyndham Forest Drive,Glen Allen VA 23059
28 December, 2020
Description
Take a holiday break and send your kids to our 2-day Holiday camp. Here they will learn how to cook some great lunch and snack items. Tired of all that holiday food and the cool winter temperatures. Give your taste buds a treat of the warmer weather to come on the first day of camp. Day 2 will have you enjoying great lunch fare. Please note this class is a two day class for kids 8–10 years old, and the class is approximately 2–2 1/2 hours each day. The $90 price is for both days. If you have any questions, or would like to come to one day of camp only, please contact the cooking school. MenuDay 1 - Warm Weather Treats:Strawberry-Banana SmoothiePineapple Dream CupsPressed Mini CubansSausage & Peppers PizzaDay 2 - Soup, Salad, & Sandwich: Chicken Tortilla Soup with Spiced CremaGarden Veggie Salad with Homemade Ranch DressingUltimate Roast Beef, Ham, & Turkey Slider with Everything Potato RollsWhat to expectThis is a kids, juniors, or teens cooking class. Calling all future chefs! Kids (8–10 years), Juniors (11–12 years), and Teens (13–17 years) will love to cook their own masterpieces and meet new friends. About the chef / instructorThis class will be led by our expert Aprons staff member. Other detailsReservations are on a first-come, first-served basis. Cancellations must be made 72 hours in advance of the class for a refund. Full payment for all classes is required at time of registration. Price includes recipes, demonstration, and samples of the food prepared. Publix may cancel classes not meeting enrollment standards, in which case any payment remitted will be refunded. Publix reserves the right to change recipes or substitute instructors for any reason. Aprons Cooking School facilities may contain food allergens including dairy, eggs, shellfish, tree nuts, peanuts, wheat, and soy. Cross contamination may occur among food products. Please do not attend Cooking School class(es) if you or your guests have, or have been exposed to, any communicable diseases including cold, flu, etc.
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