Eat, drink and be Merry! Join us Christmas Day for a festive 3-course prix fixe menu and holiday cheer.
Eat, drink and be Merry! Join us Christmas Day for a festive 3-course prix fixe menu and holiday cheer. Chef highlights include oven roasted turkey, roast prime rib, chocolate fudge cake and other seasonal favorites.
$35 per person, plus tax and gratuity // $22 per child, 12 and under
Reservations highly recommended via OpenTable for groups up to 8 guests. For large groups of 9 or more, please contact the restaurant directly at (619) 780-0358 to make your reservation.
----------------------------------------------
Christmas Day Menu
Prepared by Executive Chef Ruben
First Course | Choice of
Potato Corn Chowder Soup
Walnut Grove Salad
Mixed Greens, Topped with Candied Walnuts, Tear Drop Tomatoes, Dried Cranberries, Tossed in Raspberry Vinaigrette
Second Course | Choice of
Oven Roasted Turkey Breast
Gravy, Stuffing, Orange-Raisin-Cranberry Relish, Fresh Vegetables, Creamy Garlic Mashed Potatoes
Roast Prime Rib
Au Jus, Creamy Horseradish, Fresh Vegetables, Creamy Garlic Mashed Potatoes
Third Course | Choice of
Apple Pie
Chocolate Fudge Cake
Discussion
By posting you agree to the Terms and Privacy Policy.