Holi-Dine on the River Walk Culinary Adventure Tour 12/16

155 East Commerce Street,San Antonio TX 78205

16 December, 2021

Description

River Walk Culinary Adventure Tours presents Holi-dine on the River Walk - explore the sparkling holiday lights and mouthwatering delights! Holi-dine on the River Walk is a Drinks & Dinner Progressive Culinary Adventure – Walking Tour - Brought to you by Rio Magazine's Food & Drink Writer, Kimberly Suta 1st Stop: Cocktails & Apps at Esquire Tavern’s Downstairs Bar This first stop at the historic Esquire Tavern’s Downstairs Bar, located on the River Walk level, is known for their speakeasy vibe, craft cocktails and elevated bar eats. Cocktails (choose one): Classic Old Fashioned, Bexar Hug (Blanco Tequila, guava, fresh lime juice, sparkling wine) or a Holiday Cocktail. Appetizers (all): Beef Chalupita (with chipotle refried beans, sour cream chimichurri, white cheddar, salsa verde), Shrimp Cocktail & Deviled Eggs (free range eggs, candied pink peppercorns and cornichons). 2nd Stop: Main Course at Dorrego’s (Entrées Individually Plated) Get ready for a delicious dinner at upscale Argentinean-inspired restaurant, Dorrego’s, a stunning restaurant at the luxury Hotel Valencia, overlooking the River Walk. Dinner Includes: Iced Tea and your choice of House-made Ravioli (filled with prosciutto, mozzarella and ricotta, served in a rustic tomato pan jus), 10 oz. New York Strip Steak (served with creamy smoked gouda bacon polenta cake and slow-roasted eggplant) or Pan-Seared Lemon, Garlic & Thyme Chicken Breast (served with roasted potatoes, sauteed veggies and pan jus). 3rd Stop: Dessert at Ambler Restaurant Located in the gorgeous Hotel Contessa, right on along the River Walk, there’s nowhere better to complete a luxurious evening of holiday lights and luscious eats than this new fine dining restaurant. Dessert Includes: Choose between their decadent Warm Chocolate Souffle Cake (with Mexican vanilla milk shake) or their vibrant Strawberry & Margarita Tart. At this point, the tour is concluded. More About "River Walk Culinary Adventure Tours" Explore San Antonio River Walk hot spots and best kept secrets with Kimberly Suta, the dedicated food and drink writer for Rio Magazine (the River Walk’s exclusive magazine) and co-creator of San Antonio culinary series, Homegrown Chef. We call them adventures because Kimberly takes you on excursions that include curated progressive dinners, margarita mayhem and taco two-steppin’, bar hopping, dessert decadence and more, including private VIP introductions at the venues, a little bit of River Walk and San Antonio history, and A LOT of FUN! Please see the upcoming holiday tours below, but don’t hesitate to ask about a River Walk Culinary Adventure Tour designed specifically for your own private party of 10 or more. Email [email protected] to inquire about this or any other questions. Homegrown Chef is a culinary series showcasing San Antonio's best chefs, restaurants, farmers and artisan food companies.