Discover mead, aka honey wine, with Viking Blod - a Danish metheglin style selection that’s based on a recipe dating back to 1700 BC.
Mead is the world's oldest fermented honey beverage, with one of its earliest references found in the Hindus of India's holy books, the Vedas, which date back at least 4000 years. The recipe for Viking Blod features hibiscus and hops, which contribute floral aromatics and soft citrus flavors to balance a dry, spicy, warming finish.
LeNell's 1st liquor store in Brooklyn, New York was chosen as New York's Small Business of the Year and was Global Retailer of the Year by Whisky Magazine. Her Red Hook Rye whiskey is now one of the most sought after unicorns for whiskey collectors. She has completed construction for her new location in the historic Norwood neighborhood of Birrmingham and is thrilled to be back home in Bama.
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