Join us for a classical evening of French-inspired cuisine as we celebrate Le Réveillon!
Join us for a classical evening of French-inspired cuisine as we celebrate Le Réveillon!
$149 per person
Signature Drink - Champagne served with Biscuit Rose
Hors d'Oeurves -
- Escargot Boule, Garlic & Chartreuse
- Duxelles Boule, Brie Cheese
- Belon Oysters, Fleur de Blanc Granite
- Croutes, Foie Gras Mousse, Brandy Cherry
- Smoked Salmon, Neufchâtel, Cucumber
Amuse Bouche - Lobster Verrine, Citrus Nage
1st Course - Winter Greens, Roasted Chestnuts, Chèvre Crouton, Sherry Vinaigrette
2nd Course - Seared Diver Scallop, Black Truffles, Celery Root Puree
3rd Course - Spiced Long Island Duck, Kabocha Squash, Broccolini, Cognac-infused Sauce de Canard
4th Course - Table of 13 desserts
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