Scandinavia Themed Dinner
February 11, 2021
Around the World Dinner Series
Destination Scandinavia, 6:30 Arrival
February 11, 2020
First
Lutefisk – cod, proper condiments
Nordic Snapper
Second
Smorrebrod- rye, sliced beef, horseradish, red onion, Danish cheese & pickle,
Glogg-Mulled Wine
Third
Meatballs, mashed potatoes, lingonberry & gravy
Rekorderlig Cider
Fourth
Faroe island salmon – heirloom tomato, cucumber, basil, pickled onion
Svenska White
Fifth
Semla- Swedish cream bun, marzipan, powder sugar, whipped cream & cardamom
Swedish ‘75
$79.95
Gratuity NOT included, please take care of your servers
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