Holiday Take & Bake 2020

43 Town Square Blvd,Asheville NC 28803

23 December, 2020

Description

Fork Lore will be offering Chef's Holiday Take & Bake Meal. It includes what our chef would serve his family during this season! Only 50 Take & Bake Meals available! Order deadline is December 18th, 2020. One Take & Bake Meal Feeds: 6 Two Take & Bake Meals Feed: 12 Pick-Up Location: 43 Town Square Blvd, Asheville, NC 28803 inside Hilton Asheville Biltmore Park Pick-Up Date: Wednesday, December 23rd Menu (complete baking instructions and disposable pans included): Harvest Salad (Little Gem, Radicchio, Roasted Acorn Squash, Pickled Cherries, Smoked Feta, Toasted Pumpkin Seeds & Maple Bourbon Vinaigrette)Duroc Hickory Smoked Ham with Brown Sugar Dijon Glazed and no preservativesGruyere & Parmesan Macaroni & CheeseWhipped Sweet Potatoes with Candied Pecan StreuselSouthern Fried ApplesBacon Braised KalePecan Pie with Baileys Whipped CreamRolls & ButterChef's Holiday Take & Bake FAQ’s Q - How will the food come? A - The ham and sides will come in disposable pans with instructions as to how to heat or serve. Q – How many people will one Take & Bake feed? A – 6 Adults Q – What size are the hams? A – The hams are 7 to 8 pounds. Q – What will I need to serve the meal? A – It depends on what you would like to do. You may choose to transfer the sides in your own vessels before or after cooking and you will need serving utensils like spoons, ladles, etc. For the ham, you will need a carving knife, carving fork, and a large cutting board. Q – Is my ham cooked? A – It is smoked all the way through, and spiral sliced. All you need to do is heat and glaze! *Eventbrite fees and taxes are non-refundable. Cancellations are available up until 7 days of the pickup date.