Bubbles & Brunch

5925 Baum Boulevard,Pittsburgh PA 15206

27 November, 2021

Description

Enjoy 3 types of bubbles paired with full 3-course brunch menu! Join us for Bubbly Brunch tasting menu that will transport you to some of the best culinary and sparkling wine regions. Experience a progressive meal around the world paired with unique examples of sparkling wine; each sparkling wine has been hand-selected by Camila Alarcon-Chelecki (@Camila.Uncorked). A three course meal, created by Chef Andrew Garbarino, that will entice your taste buds and expands your bubbly horizons beyond Champagne! The capacity for this event is 30 people. 1st Course: “NYC” Food: “Everything bagel” smoked salmon mousse, salmon caviar, whipped cream cheese, pickled onion, heirloom tomato, caper, chive. Potato and roasted pepper hashBubbles: Planet Oregon Pinot Noir Rose Bubbles2nd Course: "Italian" Food: Baked eggs in tomato, beans, mozzarella, prosciutto, Italian sausage, focacciaBubbles: Cleto Chairli Vigneto Cialdini Lambrusco3rd “French” Food: French dessert pastry from Harrison fine pastriesBubbles: Paul Chollet Cremant De Bourgogne Brut